Nashi (fruit of Asian origin) is also called apple-pear. The Nashi is neither an apple nor a pear, nor even a cross between the two, but a species apart, which has the crunchiness of the apple and the juiciness of the pear with an extraordinary refreshing side. Its taste is sweet with a particular aroma. Its skin is yellow, golden or bronze in color. It quenches thirst and facilitates digestion. Rich in Magnesium and low in calories.